Fairy Bread Butter Board

 If you've been anywhere near social media in the past month you've likely seen one of the latest crazy food trends. I'm talking about butter boards! 

If you haven't been on social media and have no idea what I'd talking about, butter boards are basically a charcuterie board consisting of butter and sandwich toppings with bread on the side for scooping up all the deliciousness. I've seen all sorts of butter boards being shared with a good mix of sweet and savory options, but one thing I hadn't seen shared was the good old classic Aussie fairy bread! I mean, what could be easier than a butter board made up of nothing but butter and sprinkles?

So, today I thought I'd share just that: a fairy bread butter board!

This butter board is perfect for kids' birthday parties, picnics, afternoon snacks, breakfast... Basically any occasion that calls for fairy bread is the perfect occasion for a fairy bread butter board. 

 

It feels a little weird calling this a recipe seeing as there are really only three ingredients and absolutely no cooking or baking involved, but I guess anything that involves mixing ingredients together to make a new food is a recipe, right? 

Ok, let's get to it...

What you'll need:

Bread board/chopping block

Block of unsalted butter (softened)

Sprinkles (the round ones are best for fairy bread authenticity)

White fluffy bread (cut into triangles for fairy bread authenticity)

Step 1

Spread the softened butter across the bread board until you have a thin even layer.

Step 2

Sprinkle the sprinkles on top until the butter is completely covered. 

Step 3

Serve with white bread cut into triangles and your favorite Aussie treats on the side. 

Step 4

Use the white bread to scoop up the butter and sprinkles. 

Step 5

Enjoy!

See... wasn't that super simple? So simple in fact that half of the steps I included aren't even really recipe steps! 

Have you made a butter board before? Let me know if you give this one a try!